The preferred sugar cane syrup on Martinique. Containing 72% raw sugar, Petite Canne Sugar Cane Syrup is becoming the preferred sugar cane syrup in America.
Petite Canne Sugar Cane Syrup is a traditional product of Martinique and captures the essence of the islands adding the taste of sugar cane to cocktails and desserts.
Available in 500ml bottles and one liter bottles.
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